Easy refills. Fresh harvests. Year-round.
Opportunity thrives in change, challenge builds resilience, and don’t be afraid to reach out for help
“In 2022, still reeling from supply chain issues, Amelia Island Microgreens was dangerously close to not having the necessary inventory to produce the popular ‘Ready, Set, Grow!’ microgreen kits to meet consumer demands,” says founder Connor Hiebel. “We went from near disaster to creating a different and better product by collaborating with other people in our field.”
Certified Google Review
“We love our Microgreens and obtaining them from Amelia Island Microgreens is a bonus. Connor is a true professional and cares about his customers. If you are paying $10 and up for a teeny container of greens you are spending way too much. Plus you are missing out on the fun of growing your own! And it’s a great learning experience for my grand daughter.”
Certified Google Review
“I am so excited with Amelia Island Microgreens and am so incredibly grateful for making our lives healthier and tastier! My family and I are trying to be more healthy and food conscious so adding these easy-to grow, easy take care of, and super tasty microgreens to our daily plates is a treat that brings us great joy! Our kitties also love their Meow-Greens too! Thank-you Connor & Christine for helping us live a healthier life in such a fun & tasty way! <3.”
Certified Google Review
“I’ve been trying to build my health by eating more greens and as luck would have it I ran into Amelia Island Microgreens at a local event. I was able to sample the Microgreens. They were very good. Connor is very knowledgeable. He makes it easy for you to grow your Microgreens at home. I’m at day 4 of my growing the greens and can’t wait to harvest them. Do yourself a favor and order a kit your future self will thank you.”
Certified Google Review
“I love this family and their company. I wasn't sure if I'd be able to grow these as I don't have much of a green thumb but the directions are so clear and the products are such great quality that my batches turned out amazing! The wasabi is my favorite and I look forward to trying more soon! Thank you!!”
